Hara Bhara Kebab (15 pc)

Paneer and peppers simmered in a thick tangy soy-chilli garlic gravy.

Crumb-coated paneer fingers fried golden; served with dips.

Veg balls simmered in a peppery soy-ginger Manchurian gravy.

Garlic bread filled with cheese and veggies baked and brushed with garlic butter.