Showing 13–19 of 19 results
Fresh pita cut open and packed with salad falafel/paneer and house sauces.
Larger meal portion with extra veggies and cheese; served with garlic bread.
Chilled yogurt whisked with rose syrup and sugar finished with rose petals.
Fried eggplant salad hummus tahini and tangy amba sauce rolled in lafa.
Tawa-cooked stuffed paratha with Middle-Eastern spices served with dips.
Soft lafa filled with cheese/veg brushed with olive oil and griddled.
Warm wrap filled with mixed veggies pickles and house sauces; grilled.