Showing 13–17 of 17 results
Chilled yogurt whisked with rose syrup and sugar finished with rose petals.
Fried eggplant salad hummus tahini and tangy amba sauce rolled in lafa.
Tawa-cooked stuffed paratha with Middle-Eastern spices served with dips.
Soft lafa filled with cheese/veg brushed with olive oil and griddled.
Warm wrap filled with mixed veggies pickles and house sauces; grilled.